Crust rises as it bakes! Made with 100% real cheese. Visit our Website: www.bernatellos.com.

Crust (Wheat Flour, Water, Soybean Oil, Yeast, Dextrose, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Natural and Artificial Flavors [Contains Wheat], Modified Food Starch, Maltodextrin, Acacia Gum and Propylene Glycol Alginate, L-Cysteine and Soy Lecithin), Sauce (Water, Tomato Paste, Seasoning [Spices, Salt, Dehydrated Onion, Less than 1% Silicon Dioxide Added as a Processing Aid]), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]).

Baking Instructions on back. Do not eat pizza without baking. Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Baking Instructions: Do not preheat oven. Remove pizza from wrapper and cardboard tray. Place pizza directly on center rack and bake at 400 degrees F for approximately 20 to 25 minutes or until cheese is golden brown. Check often as ovens do vary. Serve hot. Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 160 degree F should be achieved between the sauce and the cheese in the center of the pizza.

Keep frozen.