A Tasteful Heritage

The story of Celestial Seasonings® starts back in 1969. We started out picking fresh herbs from the fields and forests of the Rocky Mountains and carefully blending them to create uniquely delicious teas. Today, we offer more than 100 different varieties made with no artificial flavors, colors or preservatives—just the very best herbs, teas, spices and botanicals, always blended with care.

Blendmaster's Notes

"A luscious berry blend with the distinctive 'zing' of tart and tangy hibiscus, this wonderfully balanced brew has layer after layer of juicy berry flavor. Great hot or iced."

- Charlie Baden,

Celestial Seasonings Blendmaster

Blended with Care from Seed to Sip

• Responsible Sourcing. We purchase most of our ingredients directly from the farming communities that grow them.

• Quality Ingredients. We blend our teas from the finest ingredients, with no artificial flavors, colors or preservatives.

• Sustainable Packaging. We use tea bags without strings, tags or staples, keeping tons of material out of landfills every year.

Hibiscus, Rosehips, Roasted Chicory, Orange Peel, Blackberry Leaves, Natural Flavors Of Black Raspberries, Strawberries, Blueberries, Red Raspberries, Cranberries And Cherries With Other Natural Flavors And Citric Acid.

Hot Tea by the Cup (Always pour boiled water into heat-resistant cup): Pour boiled water over one tea bag. Steep 4 to 6 minutes and remove tea bag. Sweeten if desired. Iced Tea by the Glass (Always pour boiled water into heat-resistant cup): Pour boiled water over two tea bags. Steep 4 to 6 minutes and remove tea bags. Pour into a tall glass filled with ice.